Our Aceto Balsamico di Modena with IGP seal has matured in oak barrels for at least one year and is guaranteed to be free of artificial flavors, preservatives, additives, sugar couleur or thickeners - this is how it gets its outstanding taste. As a special highlight, you will receive a handcrafted pourer for each bottle.
 Grape variety: Lambrusco, Trebbiano, Sangiovese, Ancellotta, Albana, Fortana or Montuni
 Region: Modena, Italy
 No sugar colors or thickeners.
 Natural maple syrup characterizes this lovely, sweet balsamic vinegar.
 Tasty with fine cheese and fruit. Refines salads, filet mignon, pork tenderloin, grilled vegetables and salad dressings. And that's the icing on the cake!