Chakalaka is the ultimate barbecue sauce in Africa: for meat, bread or vegetables. But our Chakalaka Dip, in the form of this spice preparation, can do even more: It is also ideal for seasoning stews and sauces, as a spicy-savory addition to home-baked bread and mixed with oil as a marinade for meat, fish and vegetables. With yoghurt and crème frâiche it becomes a delicious dip and spread.