Real basmati rice refined with a spicy curry mixture, coconut flakes and exotic goji berries. That makes our Thai curry a real specialty.
ingredients
Ingredients: white basmati rice *, soy shredded fine * , goji berries * 7%, dried vegetables * 6% (paprika *, leek *), desiccated coconut * 3%, vegetable stock * (sea salt, corn starch *, vegetable mix * made from carrots * , Onions * and parsnips *, glucose syrup * from corn, sunflower seed oil *, spice mix * from turmeric *, ginger *, nutmeg * and pepper *, herb mix * from parsley *, lovage * and bay leaves *), curry * (coriander *, turmeric *, Cinnamon *, fenugreek seeds *, cumin *, cardamom *, ginger *, paprika *, allspice *, nutmeg *, cloves *, pepper *), dried garlic *, sea salt, black pepper *, chili powder *
*From controlled organic cultivation
Preparation instructions
Preparation for 2-3 servings
Put the contents of the package in a saucepan, add 300 ml of water, 150 ml of coconut milk and 1.5 teaspoons of soy sauce . As soon as everything is boiled, reduce the heat. After about 20 minutes, the rice should still be slightly firm to the bite. Goji berries and coconut complete the dish.
Allergy advice
Contains soy. May contain traces of gluten, sesame and nuts.
Nutritional values
energy | 1520 kJ / 359 kcal |
fat | 3.7 g |
-hereof: saturated fatty acids | 2.4 g |
carbohydrates | 67.0 g |
-of which sugars | 8.2 g |
Fiber | 5.0 g |
protein | 12.0 g |
salt | 0.90 g |